Description
Here at Pertemps Network Catering we are looking to recruit experience kitchen / catering assistants to work with our client based in Walsall area.
Working Monday -Friday
Starting April 1st
With shifts available 12.30 -2pm
Responsibilities:
Assist in the preparation and serving of meals for patients, staff, and visitors.
Ensure that food is prepared and stored according to health and safety standards.
Maintain cleanliness in kitchen areas, including washing dishes, utensils, and equipment.
Support chefs and other kitchen staff with food preparation and cooking tasks.
Ensure that food is served in accordance with specific dietary requirements and patient needs.
Comply with all food hygiene and safety regulations.
Assist in the cleaning and maintaining of kitchen equipment.Candidate Requirements:
Previous experience in a kitchen environment
Good understanding of food safety and hygiene practices.
Excellent communication skills and a team-oriented attitude.
Flexibility to work shifts, including evenings, weekends, and holidays.
Food Hygiene and Food allergen certificate (we can provide training of needed)
Enh DBS certificate (we can process if needed)Why Join Us:
Weekly ongoing work
Weekly Pay
Food Hygiene and Food Allergen training
Accrued holiday payIf you are passionate about food, enjoy working in a team, and are eager to contribute we would love to hear from you! or call (phone number removed)
